Description
- Antioxidant Properties: Cloves are rich in antioxidants, such as eugenol and vitamin C, which help protect cells from oxidative stress and reduce inflammation.
- Anti-Inflammatory Effects: The eugenol in cloves has potent anti-inflammatory properties that can help reduce inflammation in the body and alleviate symptoms of inflammatory conditions.
- Digestive Health: Cloves can aid digestion by stimulating the production of digestive enzymes and alleviating symptoms like bloating, gas, and indigestion.
- Antimicrobial Activity: Cloves have natural antimicrobial properties that can help fight bacteria, fungi, and viruses, supporting overall immune health.
- Pain Relief: The eugenol in cloves is known for its analgesic properties, which can help relieve pain, particularly dental pain and headaches.
- Oral Health: Cloves have been traditionally used in dental care for their antibacterial and analgesic effects, which can help maintain oral hygiene and relieve toothache.
- N:B: Minimum 100gr
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